Green China Menu
Green China, located in Saint Charles, MO, offers a delightful blend of Asian Fusion and traditional Chinese cuisine. With a wide range of menu options, including many vegetarian choices, Green China caters to diverse tastes. Customers rave about the speedy service, standout dishes like the Crab Rangoons, and the convenient takeout and delivery services. While the atmosphere may not be a factor for most customers, the quality of the food speaks for itself. Whether you're ordering for lunch, dinner, or a group gathering, Green China is a go-to spot for delicious Chinese fare at good prices. Don't miss out on their Springfield Missouri-style cashew chicken or flavorful pork fried rice. Experience the best of Chinese cuisine at Green China.
Appetizers
Crab Stick ()
Imitation crab sticks, breaded and deep-fried, typically served as a set of four pieces.
Fried Wonton ()
Crispy wontons, typically filled with pork, served with sweet and sour sauce.
Roast Pork Egg Roll
Crispy dough filled with minced vegetables.
Shrimp Egg Roll
Crispy dough filled with minced vegetables.
Spring Roll ()
Crispy golden rolls filled with a savory blend of vegetables, wrapped in a delicate pastry.
Steamed Or Fried Dumpling ()
Choice of steamed or fried dumplings, serving of .
Crab Rangoon ( Pcs)
Eight crispy wontons filled with a mixture of cream cheese and crab meat, hinting at scallions and Chinese seasonings.
Fried Baby Shrimp ( Pcs)
Battered baby shrimp, deep-fried until golden, typically accompanied by a sweet and sour sauce.
Fried Chicken Wings ( Pcs)
Eight pieces of chicken wings, deep-fried to achieve a crispy exterior, often accompanied by a seasoning blend to enhance flavor.
B.B.Q. Chicken Wings ( Pcs)
Chicken wings marinated and coated in BBQ sauce, then grilled to achieve a smoky flavor.
Sample
Crab Rangoon, crab stick, chicken wings, egg roll, fried baby shrimp.
Chicken On A Stick ()
Marinated chicken skewered and served as four pieces, typically includes a special homemade sauce.
Hot Braised Chicken Wings ()
Eight chicken wings, braised in a savory and spicy sauce, typically includes a blend of hot spices.
Honey Braised Chicken Wings ()
Eight tender chicken wings, braised to perfection and glazed with a sweet honey sauce.
Chicken Rice / Noodles Soup
Served with choice of noodles or rice in a savory chicken broth.
Egg Drop Soup
Soup that is made from beaten eggs and broth.
Hot & Sour Soup
Spicy.
House Special Soup
Quart.
Roast Pork Wonton Soup
Roast pork and wonton dumplings served in a seasoned broth, typically garnished with scallions.
Bean Curd With Veg. Soup
Tofu and assorted vegetables simmered in a clear broth, typically including broccoli, carrots, and mushrooms.
Soup
Chop Suey
Beef Chop Suey
Tender beef stir-fried with bean sprouts, cabbage, and carrots, typically includes a savory sauce.
Chicken Chop Suey
Crab Meat Chop Suey
Crab meat stir-fried with bean sprouts, cabbage, and celery, typically includes a savory sauce.
Roast Pork Chop Suey
Roast pork stir-fried with a variety of vegetables, typically including bean sprouts, cabbage, and carrots, in a savory sauce.
Shrimp Chop Suey
Shrimp stir-fried with a variety of vegetables such as bean sprouts, cabbage, and carrots, typically served in a savory sauce.
Vegetable Chop Suey
Mixed vegetables and bean sprouts stir-fried in a light sauce, typically includes broccoli, carrots, and cabbage.
House Special Chop Suey
Quart.
Beef Fried Rice
Stir-fried with beef, eggs, peas, carrots, and soy sauce, typically including onions for added flavor.
Chicken Fried Rice
Wok-tossed fried rice featuring chicken, typically includes eggs, peas, carrots, and onions.
Crab Meat Fried Rice
Stir-fried rice with crab meat, typically includes egg, onions, and a mix of vegetables for added flavor and texture.
Roast Pork Fried Rice
Roast pork fried rice combines diced roast pork, eggs, peas, carrots, and onions, stir-fried with white rice.
Shrimp Fried Rice
White rice stir-fried with shrimp, typically includes eggs, peas, carrots, and green onions.
House Special Fried Rice
Stir-fried rice featuring a hearty mix of chicken, shrimp, and pork, typically includes peas, carrots, and onions.
Vegetable Fried Rice
Stir-fried rice with a mix of vegetables such as broccoli, peas, carrots, and mushrooms, often includes egg.
Ham Fried Rice
Ham, peas, carrots, and eggs, typically stir-fried with rice and seasoned with soy sauce.
Plain Fried Rice
Fried Rice
Lo Mein
Beef Lo Mein
Stir-fried egg noodles with beef, typically includes a mix of vegetables such as carrots, cabbage, and bean sprouts.
Chicken Lo Mein
Tender chicken strips with stir-fried noodles, mixed with carrots, cabbage, and a savory sauce.
Crab Meat Lo Mein
Crab meat lo mein features stir-fried soft egg noodles combined with crab meat and a mix of traditional vegetables.
Roast Pork Lo Mein
Roast pork lo mein features tender slices of roast pork stir-fried with soft egg noodles, typically accompanied by a mix of vegetables such as cabbage, carrots, and bean sprouts in a savory sauce.
Shrimp Lo Mein
Stir-fried soft noodles with shrimp, typically includes carrots, cabbage, and bean sprouts in a savory sauce.
House Special Lo Mein
Quart.
Vegetable Lo Mein
Soft egg noodles stir-fried with a mix of vegetables such as broccoli, carrots, mushrooms, bean sprouts, and snow peas.
Tai Chen Chicken
Quart.
Sa Cha Chicken
Spicy.
Chicken With Green Pepper
Chicken with green pepper typically includes sliced chicken breast and green pepper, sautéed with onions in a savory brown sauce.
Chicken With Cashew Nuts
Quart.
Kung Po Chicken
Spicy.
Szechuan Chicken
Spicy.
Moo Goo Gai Pan
Stir fried chicken and vegetable dish.
Mongolian Chicken
Spicy.
Hunan Chicken With Black Bean Sauce
Spicy.
Chicken With Broccoli
Sliced chicken stir-fried with fresh broccoli, typically in a savory brown sauce.
Chicken With Garlic Sauce
Quart.
Chicken With Snow Pea Pods
Sliced chicken stir-fried with snow pea pods and water chestnuts, typically includes bamboo shoots and carrots in a light sauce.
Chicken With Almond
Quart.
Chicken With Chinese Veg
White meat chicken stir-fried with a selection of Chinese vegetables, typically including bok choy, carrots, and water chestnuts, in a light white sauce.
B.B.Q. Sliced Chicken
Broiled roasted or grilled.
Chicken With Mixed Vegetables
Quart.
Poultry
Moo Shu
Moo Shu Pork
Per order.
Moo Shu Chicken
Per order.
Moo Shu Beef
Per order.
Moo Shu Shrimp
Per order.
Moo Shu Vegetable
Per order.
Double Sautéed Sliced Pork
Spicy.
Hunan Sliced Pork With Black Bean Sauce
Spicy.
Sa Cha Pork
Spicy.
Pork With Garlic Sauce
Spicy.
Pork With Green Pepper
Pork stir-fried with green peppers, often accompanied by onions, in a savory brown sauce.
Roast Pork With Broccoli
Roast pork and broccoli, typically combined in a savory brown sauce.
Roast Pork With Chinese Veg
Roast pork sautéed with a selection of Chinese vegetables, typically including bok choy, carrots, and mushrooms, in a savory brown sauce.
Roast Pork With Mushroom
Succulent roast pork accompanied by tender mushrooms, typically prepared with a blend of traditional Chinese vegetables and served in a savory sauce.
Roast Pork With Snow Peas
Roast pork sautéed with snow peas, often accompanied by carrots and water chestnuts, served in a savory brown sauce.
Sliced Pork Sautéed With Scallion
Quart.
Mongolian Pork
Spicy.
B.B.Q. Roast Pork
Broiled roasted or grilled.
Pork
Beef
Sa Cha Beef
Hot & Spicy
Beef With Chinese Veg
Stir-fried beef with a selection of Chinese vegetables such as bok choy, carrots, mushrooms, and bamboo shoots, typically served in a savory brown sauce.
Beef With Fresh Broccoli
Sliced beef sautéed with fresh broccoli in a savory brown sauce.
Beef With Mushroom
Sliced beef stir-fried with mushrooms, typically includes a variety of vegetables in a savory brown sauce.
Kung Po Beef
Hot & Spicy
Beef With Snow Pea Pods
Sliced beef stir-fried with snow pea pods, typically accompanied by mushrooms, carrots, and bamboo shoots in a savory brown sauce.
Green Pepper Steak
Sliced beef sautéed with green peppers and onions, typically includes a savory brown sauce.
Hunan Beef With Black Bean Sauce
Hot & Spicy
Shredded Beef With Spicy Sauce
Hot & Spicy
Sliced Beef Sauteed With Scallion
Quart.
Mongolian Beef
Hot & Spicy
Szechuan Beef
Hot & Spicy
Beef With Garlic Sauce
Hot & Spicy
Beef With Vegetables
Quart.
Kung Po Shrimp
Hot & Spicy
Hunan Shrimp With Black Bean Sauce
Hot & Spicy
Shrimp With Mixed Vegetables
Quart.
Scallops With Garlic Sauce
Hot & Spicy
Sa Cha Shrimp
Hot & Spicy
Shrimp With Cashew Nuts
Quart.
Shrimp With Chinese Veg
Shrimp stir-fried with a medley of Chinese vegetables, typically including bok choy, mushrooms, bamboo shoots, and snow peas, served in a light white sauce.
Shrimp With Fresh Broccoli
Shrimp sautéed with fresh broccoli, typically in a light garlic or oyster sauce.
Shrimp With Garlic Sauce
Hot & Spicy
Shrimp With Green Pepper
Shrimp stir-fried with slices of green pepper, typically prepared with a blend of soy sauce and spices.
Shrimp With Lobster Sauce
Shrimp sautéed with peas and carrots, enveloped in a creamy egg-based lobster sauce.
Shrimp With Snow Pea Pod
Shrimp stir-fried with snow pea pods, often accompanied by water chestnuts in a gentle white sauce.
Shrimp With Almond
Quart.
Szechuan Shrimp
Hot & Spicy
Seafood
Vegetarian Dishes
Fresh Broccoli With Garlic Sauce
Hot & Spicy
Broccoli With Oyster Sauce
Per order.
Sauteed Fresh Broccoli
Fresh broccoli sautéed, typically includes a savory brown sauce.
Sauteed Mixed Vegetable
A medley of broccoli, carrots, snow peas, mushrooms, and bok choy, lightly sautéed and typically served in a savory brown sauce.
Bean Curd With Vegetable
Per order.
Sweet & Sour Chicken
Sweetened sauce with vinegar base.
Sweet & Sour Shrimp
Sweetened sauce with vinegar base
Sweet & Sour Sam Bo (Shrimp, Chicken)
Shrimp and chicken, lightly battered and stir-fried with pineapple, onions, and bell peppers, served in a classic sweet and sour sauce.
Lemon Chicken
Quart.
Sweet & Sour
Chef's Specialties
Happy Family
Jumbo shrimp, slices of chicken, beef & pork with assorted Chinese vegetable in brown sauce.
Seafood Combination
Crabmeat, jumbo shrimp, scallop & assorted Chinese vegetable in white sauce.
Szechuan Triple Crown
Hot & Spicy. Sautéed shrimp, chicken & beef with mixed veg in Szechuan sauce.
Triple Crown
Chicken, beef, shrimp & Chinese Vegetables
Five Stars
Fried chicken, shrimp, beef, crabmeat, pork & assorted Chinese vegetable in brown sauce.
Triple Crown In Garlic Sauce
Hot & Spicy
General Tso's Chicken
Hot & Spicy. Chunky chicken sautéed in spicy house sauce.
Four Season
Shrimp, chicken, beef, and roast pork sautéed with mixed Chinese vegetables in a savory brown sauce.
Scallop & Shrimp In Garlic Sauce
Hot & Spicy. Scallop & shrimp with mixed vegetable in garlic sauce.
Hunan Triple Crown
Hot & Spicy. Scallops, crabmeat and jumbo shrimp fried with assorted Chinese vegetable and broccoli in spicy brown sauce.
Golden Crispy Shrimp
Hot & Spicy.Golden jumbo shrimp with hot braised sauce.
Sesame Beef
Tender beef strips glazed in a savory sesame sauce.
Sesame Chicken
Crispy chicken pieces coated in a savory-sweet sesame sauce, garnished with sesame seeds and served atop steamed broccoli.
Beef With Orange Peel
Hot & Spicy. Sliced beef sautéed in spicy brown sauce with Mandarin orange peel flavor.
Chicken With Orange Peel
Hot & Spicy. Sliced chicken sautéed in spicy brown sauce with Mandarin orange peel flavor
Beef With Scallops
Sliced beef and scallops sautéed with broccoli, snow peas, and carrots in a savory brown sauce.
House Of Special
Shrimp, beef, snow peas, bamboo shoots, water chestnuts & Chinese vegetable.
Lake Tung Ting Shrimp
Jumbo shrimp sautéed with snow peas, water chestnuts, straw mushroom & ham in white sauce.
Black Pepper Chicken
Tender chicken cooked in a zesty and aromatic black pepper sauce.
Black Pepper Beef
Tender beef slices stir-fried with robust black pepper sauce.
Black Pepper Shrimp
Stir-fried shrimp with a robust black pepper sauce, typically includes onions and green peppers.
Steamed Mixed Veggies
Steamed mixed veggies include a vibrant medley of carrots, capsicum, cauliflower, zucchini, mushrooms, bok choy, baby corn, beans, and kailan, all gently steamed to preserve their natural flavors and textures.
Steamed Triple Delight (Chicken, Beef & Shrimp)
Steamed chicken, beef, and shrimp, typically includes a variety of vegetables, prepared without added fats or oils, focusing on a lighter, healthier approach.
Steamed Chicken With Mixed Vegs
Tender chicken steamed alongside a vibrant selection of mixed vegetables, typically includes broccoli, carrots, snow peas, and mushrooms, prepared without oil or starch.
Steamed Beef With Mixed Vegs
Steamed beef with a variety of vegetables, prepared without the use of oil, salt, or MSG, following a special diet preparation method.
Steamed Shrimp With. Mixed Vegs
Steamed shrimp served with a medley of vegetables, typically includes carrots, snow peas, mushrooms, baby corn, zucchini, celery, and broccoli. Prepared without oil, salt, or MSG.
Steamed Chicken With Broccoli
Tender steamed chicken paired with crisp broccoli florets, typically prepared without the use of salt, sugar, or oil for a lighter dish.
Steamed Shrimp With Snow Peas
Steamed shrimp paired with crisp snow peas, typically prepared without added oils or seasonings to highlight the natural flavors of the ingredients.
Steamed Chicken With Mushroom
Tender chicken steamed alongside earthy mushrooms, typically prepared without the use of oil, salt, or MSG for a simpler taste profile.
Steamed Chicken With Snow Peas
Steamed chicken with snow peas typically includes tender chicken and crisp snow peas, steamed to preserve their natural flavors and textures.
Seafood Delight With Mixed Vegs
Seafood delight with mixed vegs combines various seafood such as shrimp and scallops with vegetables like broccoli and carrots, typically in a light white sauce.
Special Diet Food Menu
Egg Foo Young
Beef Egg Foo Young
Savory Beef and Omelette Fusion, Served with Vegetables
Chicken Egg Foo Young
Savory Chicken and Egg Patties, Delicately Fried with Vegetables
Roast Pork Egg Foo Young
Fluffy Chinese egg omelette stuffed with vegetables, and roast pork
Shrimp Egg Foo Young
Succulent shrimp enveloped in classic, fluffy omelet
Vegetable Egg Foo Young
Three egg patties combined with a medley of vegetables such as carrots, peas, and mushrooms, topped with a savory brown gravy.
House Special Egg Foo Young
A savory, fluffy Chinese-style omelet packed with a variety of fresh ingredients
Beef With Curry
Hot & Spicy
Chicken With Curry
Hot & Spicy
Shrimp With Curry
Hot & Spicy
Curry Dishes
Special Combinations
Chicken Broccoli Combo
Chicken and broccoli, served with choice of egg roll or crab rangoon.
Sesame Chicken Combo
Sesame chicken served with choice of egg roll or crab rangoon.
Hunan Shrimp Combo
Hunan shrimp served with choice of egg roll or crab rangoon.
Pork Egg Foo Young Combo
Asian-style omelette with pork. Served with choice of egg roll or crab rangoon.
Hunan Beef Combo
Hunan beef combo with choice of egg roll or crab rangoon.
Szechuan Chicken Combo
Szechuan chicken with choice of egg roll or crab rangoon.
Moo Goo Gai Pan Combo
Chicken with mushrooms, served with choice of egg roll or crab rangoon.
Curry Beef Combo
Curry-seasoned beef served with choice of egg roll or crab rangoon.
Szechuan Shrimp Combo
Szechuan shrimp served with choice of egg roll or crab rangoon.
Almond Chicken Combo
Almond chicken served with a choice of egg roll or crab rangoon.
Curry Chicken Combo
Curry chicken served with choice of egg roll or crab rangoon.
General Tso's General Combo
Garlic Shrimp Combo
Garlic shrimp served with choice of egg roll or crab rangoon.
Sweet And Sour Chicken Combo
Cashew Chicken Combo
Cashew Chicken served with choice of egg roll or crab rangoon.
Szechuan Beef Combo
SaCha Beef Combo
Sacha beef served with choice of egg roll or crab rangoon.
Sauteed MIxed Vegetables Combo
Sauteed mixed vegetables combo with your choice of egg roll or crab rangoon on the side.
Pork And Chinese Vegetables Combo
Pork with Chinese vegetables. Comes with a choice of egg roll or crab rangoon.
Pepper Steak W/ Onion Combo
Pepper steak paired with onions. Includes choice of egg roll or crab rangoon on the side.
Shrimp And Lobster Sauce Combo
Shrimp in a savory lobster sauce. Comes with a choice of egg roll or crab rangoon.
Beef Broccoli Combo
Beef and broccoli served with choice of egg roll or crab rangoon.
Sweet And Sour Shrimp Combo
Fried shrimp in sweet and sour sauce. Comes with choice of egg roll or crab rangoon.
Hunan Pork Combo
Hunan pork served with choice of egg roll or crab rangoon.
Sacha Chicken Combo
Chicken in savory sacha sauce. Choice of side: egg roll or crab rangoon.
Hunan Chicken Combo
Hunan chicken paired with choice of egg roll or crab rangoon.
Pork Lo Mein Combo
Pork lo mein served with choice of egg roll or crab rangoon.
Garlic Chicken Combo
Garlic chicken served with a choice of egg roll or crab rangoon.
Hunan Sauce
A spicy concoction, often incorporating chili paste or doubanjiang for its signature heat, typically used as a condiment or cooking sauce.
General Tso's Sauce
A sweet and spicy concoction, often used to complement crispy chicken or tofu dishes.
Cashew Sauce
A savory blend of roasted cashews finely ground into a rich and smooth sauce, typically used to complement a variety of dishes.
Szechaun Sauce
A bold and spicy sauce, infused with garlic, Szechuan peppercorns, and chili peppers. Ideal for enhancing stir-fries or as a robust dipping sauce.
SaCha Sauce
A savory and slightly spicy sauce, often used for stir-frying or as a dipping sauce, incorporating a unique blend of herbs, garlic, and chili oil.
Mongolian Sauce
A rich blend of garlic, ginger, and soy sauce, commonly used to enhance various dishes with its savory and slightly spicy flavor profile.
Egg Foo Young Sauce
A savory sauce traditionally served with egg foo young, often made with a soy sauce base and seasoned to enhance the dish.
Sweet And Sour Sauce
A harmonious blend of sweet and tangy flavors, this sauce is commonly used for dipping or as a glaze, enhancing various dishes with its vibrant taste.
Brown Sauce
A savory blend of soy sauce and other select ingredients, commonly paired with dishes like chicken and broccoli or beef with broccoli.
MooShu Sauce
Mooshu sauce is a savory blend, typically including hoisin sauce and various spices, used as a complement to dishes like moo shu shrimp.
Almond Cookie(pc)
Two pieces of almond cookies, typically consisting of a sweet dough with almonds mixed into the batter before baking.
Sesame Sauce
A house-made condiment featuring a blend of toasted sesame seeds, often used to enhance the flavors of various dishes.
Orange Sauce
A sweet and tangy sauce, typically includes real orange essence, used in dishes like orange chicken.
Kung Pao Sauce
A savory blend of soy sauce, vinegar, and chili peppers, typically includes peanuts and a hint of sweetness to balance the heat.
